Fruit and vegetables processing plant "Korkus" was established in 1991 by Jan and Alicja Korkus. Since the moment of establishment, it has been expanding dynamically as regards of scale of production, assortment and also technology of production. Having started business activity, the company was producing wide range of fruit and vegetable preserves. In 1998 the production line for fruit-juices and also fruit and vegetable juices was activated. Paying close attention to the quality of its products– the company invests in development and modernity by building a new plant, which meets all requirements and gives absolute guarantee of perfect quality. Nowadays juices are the pillar of "Korkus" production. These juices are produced in glass bottles (capacity: 330 and 750 ml) in assortment presented in the offer section. The company produces juices under the brand of bigger, significant chains of supermarkets. There is a possibility to introduce juices with new taste arrangement to a production, accordingly to the customers’ requirements. These juices are launched to the markets of: Canada, Great Britain, Ireland, Lithuania, Latvia, Czech Republic, Slovakia, Bulgaria.

We also offer fruit and vegetable pastes packed in sterile conditions into aseptic bags of 200 l. Our pastes are not only perfect half-finished products for making marmalades, jams and liquidized fruits vegetables, but are also used in many branches of food industry. One of the priorities put by the owners is the highest quality of products to fulfill the expectations and individual needs of different groups of customers. Introducing innovations of assortment we try to satisfy more and more sophisticated requirements of consumers.